SHRIMP IN GARLIC SAUCE

There are numerous techniques you can use to prepare shrimp. My garlic shrimp dish is one of the quickest and easiest recipes I love. The succulent shrimp are cooked perfectly in a rich, savory buttery garlic sauce, making it an ideal choice for a delicious appetizer or a satisfying main dish.

INGREDIENTS:

• 1 lb of shrimp, large

• 4 Tbsp of jOY’S Gourmet Garlic Spread

• 1/4 cup Parsley

• 1/4 cup Chicken broth

• 2 tbsp Lemon juice

• 2 tbsp of butter

• Salt and pepper to taste

DIRECTIONS:

Place all the shrimp in a bag with 4 tablespoons of garlic and mix well until the shrimp is covered with the garlic spread. In a saucepan, melt the butter. Once melted, add the shrimp and cook until they turn pink in color. Pour in the chicken broth, lemon juice, and parsley. Allow it to simmer for 1-2 minutes. This dish can be served as a delicious appetizer or a main course alongside rice or grits. Enjoy the delightful flavors of this Mediterranean-inspired meal from Joy's Gourmet.