STREET CORN SALSA
A favorite dish I make is roasted street corn salsa. Great for dipping chips or spicing up tacos, it's a hit with everyone. The grilled corn with garlic chipotle spread adds a smoky taste, blending well with fresh ingredients for a tasty mix.
INGREDIENTS
2 ears of roasted street corn (for roasted street corn recipe go HERE)
2 ripened Hass avocados (diced into 1/4 inch pieces)
½ cup chopped red onion
1-2 TBSP Joy's Gourmet Chipotle or Jalapeño/Cilantro Garlic Spread
Juice of 1 lime
DIRECTIONS:
Shave the corn kernels off the grilled street corn. Place in a large bowl. Add diced avocado and red onion to the bowl and toss lightly. Add garlic spread (either the Chipotle or the Jalapeño/Cilantro - whatever your flavor preference) and lime juice. Gently mix to incorporate all ingredients. Serve with corn chips. So easy. And, so deliciously fresh! ENJOY!
Made from only the finest quality Mediterranean and American garlic plucked at peak ripeness and delivered fresh, Joy’s Gourmet creates real food in small batches to delight your taste buds with ingredients known to have positive health effects. Our 100% natural dips, dressings, spreads, and sauces come from family recipes, traditional and new, so we can share our love in every one of our offerings. Bring joy to your own table and spice up any recipe when you open up a jar of Joy’s Gourmet. Once you taste it, you’ll find out why we have a loyal following all across the Southeast U.S. Great food has Joy written all over it.
